Zvigadzirwa
Muchina wekuisa bhegi reZipper Bag wakagadzirwa kare
| Muenzaniso weMutsetse weKurongedza | ZH-BG10 | |||
| Kumhanya kwekushanda | Mabhegi 30-50/Min | |||
| Kugona kweSisitimu | ≥8.4 Toni/Zuva | |||
| Kurongeka Kwekurongedza | ± 0.1-1.5g | |||
Hunhu hwehunyanzvi: 1. Kutakura zvinhu, kuyera, kuzadza, kudhinda zuva, uye kuburitsa chigadzirwa chapera zvese zvinopedzwa otomatiki. 2. Kuyera kwakanyanya uye kushanda zvakanaka uye zviri nyore kushandisa. 3. Kurongedza uye patani zvichave zvakanaka nemabhegi akagadzirwa kare uye zvine sarudzo yebhegi rezipi.
Basa:
Yakakodzera kuyera nekutakura zviyo, zvimiti, zvimedu, zvinhu zvakakora, zvisina chimiro chakafanana zvakaita semasiwiti, chokoreti, jeli,
pasta, mhodzi dzemanwiwa, mhodzi dzakakangwa, nzungu, pistachios, maarumondi, macashew, nzungu, bhinzi yekofi, machipisi, mazambiringa akaomarara, plum, zviyo nezvimwewo
chikafu chekuzorora, chikafu chemhuka dzinovaraidza, chikafu chakaputirwa, miriwo, miriwo isina mvura, michero, chikafu chemugungwa, chikafu chakaomeswa nechando, midziyo midiki nezvimwewo.
pasta, mhodzi dzemanwiwa, mhodzi dzakakangwa, nzungu, pistachios, maarumondi, macashew, nzungu, bhinzi yekofi, machipisi, mazambiringa akaomarara, plum, zviyo nezvimwewo
chikafu chekuzorora, chikafu chemhuka dzinovaraidza, chikafu chakaputirwa, miriwo, miriwo isina mvura, michero, chikafu chemugungwa, chikafu chakaomeswa nechando, midziyo midiki nezvimwewo.
Ruzivo rweChigadzirwa
Mbiri Yekambani
